On approach into Hewanorra International Airport (UVF) in St. Lucia I realized, that the Caribbean of my mind’s eye existed in a giddiness-inducing reality. The gorgeous Pitons rising straight from the depths of the ocean made me feel that perhaps I had in fact flown to a much more far-flung destination, like Phi Phi Island, when in fact I was mere four hours and forty minutes nonstop flying time from Boston.
After about a thirty minute wait on arrival, I was greeted by a friendly immigration official who was somewhat dumbfounded that I was traveling alone to St. Lucia for eight nights. The allure of the destination for romance travel (honeymoons, anniversaries, and destination weddings) is virtually unparalleled in the Caribbean. She asked no further questions, hastily stamped my passport, and off I went to retrieve my luggage and find my driver.
My first two night hotel stay in my Piton Pilgrimage to St. Lucia was at Ladera Resort which is located near the top of the Pitons, and overlooks Sugar Beach. The views from this height were absolutely memorizing.
Next, I took a quick fifteen minute taxi ride down the hill to the base of the Pitons for two night stay at the aptly named Sugar Beach, a Viceroy Resort. The beach has soft white sand, beautiful views of the Pitons on either side, and plenty of shade from thatched umbrellas.
A boat was the preferred mode of transportation for my transfer around the base of the Petit Piton and on to my next resort for two nights, the absolutely incomparable Jade Mountain. With views like this from bed, I was almost too relaxed to bother leaving my room.
However, while at Jade Mountain, I could not resist the opportunity to visit their sister beach resort, Anse Chastenet, which has a great traditional Caribbean vibe, lots of dining options, and a beautiful natural sand beach.
The last stop on my trip was another boat ride away from the Pitons for a two night stay on the north end of the island at the casually elegant Cap Maison. The food was delicious, the public spaces felt both intimate and secluded, and the service at the beach was amazing. The wine cellar dinner was one of my favorite all-time meals.
My last transfer was the most exciting, a fifteen minute helicopter ride over the rain forest to Hewanorra International Airport (UVF) to catch my flight back to Boston.
I loved my experience in Saint Lucia, and I can’t wait to share my in depth trip reports with you on each hotel. Stay tuned!
In the meantime, if you have questions about the resorts, the complimentary Virtuoso amenities, or are ready to book your vacation to Saint Lucia, please don’t hesitate to get in touch via email or phone at 508-485-3061.
I can’t wait to see where you go next!